-
-
Appetizers Menu
-
Mole Braised Duck Taquitos
$14.00Tender Duck legs slowly braised in our fresh made Mole Sauce, served on a bed of Jicama Apple Slaw and topped with Cilantro Crèma
-
Queso Fuido
$14.00A delicious combination of melted Menonita Cheese, Cotija Cheese, Cream Cheese, Onions and Peppers and served with Homemade Tortillas. Add Chorizo $3.50
-
Traditional Guacamole
$14.00Fresh Avocados, Onions, Lime and Cilantro
-
Crab and Corn Empanadas
$14.50Corn, Crab and Cheese Hand Filled Dough Pockets with Salsa Verde and Cilantro Crèma
-
Spicy Calamari
$14.50Pan Fried Breaded Calamari Steak with a Roasted Tomato Chile Arbol Sauce
-
Mexican Style Shrimp Cocktail
$15.50Succulent Shrimp, Tomatoes, Lime, Avocado, Cucumber and Red Onion
-
Grilled Street Corn on The Cobb
$9.00Grilled Roasted Corn Cobb with lime, Mayonnaise and Ancho Chile Powder topped with Cotija Cheese, Derailed Tableside
-
Relleno Style Goat Cheese Jalapeño Poppers - House Favorite
$13.50Jalapeños stuffed with Goat Cheese served with Pico De Gallo and Guacamole
-
Nachos
$13,50Fresh Corn Chips covered with Melted Cheese, Black Beans, Jalapeños, Pico De Gallo, Guacamole and Sour Cream
Add Chicken $6.50 Add Steak $9.00 Add Carnitas $9.00 -
Oysters on the Half Shell
$18.50Served on a bed of ice with Lime and Cocktail Sauce
-
18% Gratuity added to parties of 6 or more.