MOBILE SITE

Maggie's Blue Rose gif-rose 4

Phone: 310.510.3300
E-Mail: maggiesbluerose@gmail.com

Located at 417B  Crescent Ave
 (below Steve's Steakhouse)

sign-4-3-14

din 1 100

Dinner

din 2 100

din 3 100

APPETIZERS

 

MOLE BRAISED DUCK TAQUITOS
Tender Duck Legs Slowly Braised in House Made Mole Sauce, Served with Jicama Apple Slaw with Cilantro Crèma

13

QUESO FUIDO
A combination of Melted Menonita, Cotija and Cream Cheese, Onions, Peppers, Served with Homemade Tortillas Chips add chorizo 3.5

12

TRADITIONAL GUACAMOLE
Avocados, Jalapeño Peppers, Onions, Tomatoes, Lime and Cilantro.

10

CRAB AND CORN EMPANADAS
Corn and Crab Filled Dough Pockets with Salsa Verde and Cilantro Crèma

13

SPICY CALAMARI
Pan Fried Breaded Calamari Steak with a Roasted Tomato Chile Arbol Sauce

13.5

MEXICAN STYLE SHRIMP COCKTAIL
Succulent Shrimp, Tomatoes, Lime Avocado, Cucumber and Red Onion served with Tortilla Chips

13.5

GRILLED STREET CORN ON THE COBB
Grilled Roasted Corn Cobb with Lime, Mayonnaise and Ancho Chile  Powder topped with Cotija Cheese, Derailed Table side

7

RELLENO STYLE GOAT CHEESE JALAPEÑO POPPERS
Jalapeños stuffed with Goat Cheese served with Pico De Gallo and Guacamole

12.5

OYSTERS ON THE 1/2 SHELL
Served on a bed of ice with Lime, Cocktail Sauce and Cucumber Mignonette

17

NACHOS
Fresh Corn Chips covered with Melted Cheese, Black Beans, Jalapeños, Pico De Gallo, Guacamole and Sour Cream
add Chicken - plus 5, add steak - plus 7

13


SOUP

Cup

Bowl

SOUP OF THE DAY

7

9.5


SALADS

 

BLUE ROSE SALAD
Mixed Greens with Jicama, Cherry Tomatoes, Cucumbers, and Roasted Corn with Lime Cilantro Vinaigrette

8

THE TUMBLE WEED SALAD
Crispy Shredded Romaine Lettuce with Chopped Egg, Cherry Tomatoes,
Avocado, Black Beans, Corn and Blue Cheese Tossed with a Creamy
Chipotle BBQ Dressing Topped with Tortilla Crisps

10.5

MAGGIE'S CAESAR
Whole Romaine Tossed with a Roasted Poblano Caesar Dressing Topped with Tortilla Strips and Cotija Cheese  

9.5

SPINACH, ORANGE AND JICAMA SALAD
Juicy Orange Segments, Slices of Jicama, Red Onion and Spinach Tossed in a Zesty Lime Cilantro Vinaigrette

10

WATERMELON AND SPICED GRILLED SHRIMP SALAD
Fresh Watermelon Tossed with Ancho Chile Spiced Shrimp, Avocado, Mixed Greens,
Cucumber and Pickled Red Onion Vinaigrette

13


STREET TACOS

 

    Three of our house made tortilla tacos topped with a touch of pickled onion, jicama slaw and cilantro crema. Served with your choice of Cilantro or Mexican rice and refried or vegetarian black beans.

SPICY SHRIMP
Shredded Cabbage and Crème with Cotija Cheese

18.5

GRILLED ACHIOTE MARINATED SKIRT STEAK
Caramelized Onions, Mushrooms and Menonita Cheese

19

ROSA AZUL LOBSTER
Lobster Claw Meat Sautéed with Roasted Poblano Chile Sauce with Onions and Tomato

22

PORK AL PASTOR
Ancho Marinated Pork Tenderloin with Grilled Pineapple and Chipotle Salsa

18

CHICKEN VERDE TACOS
Freshly Simmered Chicken Marinated in Homemade Salsa Verde

17.5

POTATO TACOS
Potato, Cilantro, Cotija Cheese

14.5

FISH TACOS
Always changing with the Season - M/P

M/P


MAGGIE’S LAZY ENCHILADAS

 

Our house made tortillas stuffed with a variety of flavors and served with your choice of Cilantro or Mexican rice and refried or vegetarian black beans.

LOBSTER ENCHILADAS
Lobster in a Light Poblano Sauce, Tomatoes, Onions and Cilantro Créma

22

GRILLED SKIRT STEAK ENCHILADAS
Stuffed with Mushrooms, Onions and Topped with Maggie’s Red Sauce
Finished with Melted Cheese

18

CHICKEN VERDE ENCHILADAS
Freshly Simmered Chicken in our Homemade Salsa Verde with Cilantro,
Onions and Queso Fresco              

17

MOLE BRAISED DUCK ENCHILADAS
Tender Duck Slow Braised Topped with Homemade Mole Sauce and Crèma

19

MOMS AVOCADO ENCHILADAS
Avocado, Cheese and Onions Smothered in Poblano Sauce

18

TRADITIONAL  CHEESE ENCHILADAS
Topped with Maggie’s Red Sauce

13.5


 DINNER CREATIONS

Served with your choice of Cilantro or Mexican rice and refried beans or vegetarian black beans.

 

ROSA AZUL PLATTER
Lobster Enchilada in a Light Cream Poblano Sauce, Chile Relleno Topped with Shrimp and Maggie’s Red Sauce and a Baja Fish Taco

24

CRESCENT AVE. TRIO
One Enchilada (Cheese, Beef or Chicken) and Taco Choose (Potato, Beef or Chicken) and a Cheese filled Chile Relleno

20

CHILE RELLENO
Fresh Poblano Pepper Stuffed with Cheese and Covered in Maggie’s Red Sauce

14

MAGGIE’S CHILE RELLENO
Duck and Menonita Cheese Stuffed Poblano Pepper Topped in Chile De Arbo Sauce

19

CHICKEN VERDE TOSTADA STACK
Chicken Verde Tostada Stacked Between Crispy Tortilla Shells with Black Beans, Cilantro Rice, Melted Cheese and Fresh Cabbage Slaw

17

PAN SEARED CHIPOTLE CHICKEN BREAST
Tender Chicken Breast with Sautéed Mushrooms Served with a Chipotle Cream Sauce

21

GRILLED ANCHIOTE MARINATED SKIRT STEAK
On a Bed of Caramelized Onions Served with Guacamole and Homemade Tortillas

25

FILET MIGNON
Charbroiled 7 oz Filet Served over Chipotle Mashed Potatoes with a Chile Arbol Cream Sauce and Roasted Corn Salsa

30

PAN SEARED SALMON
Topped with a Poblano Chile Cream Sauce served with Chipotle Mashed Potatoes and Roasted Corn Salsa

27

PORK TENDERLOIN ADOBO
Ancho Spice Rubbed Pork Tenderloin Topped with a Grilled Pineapple Chipotle Salsa

24

PASTA ALFREDO add Chicken - plus 5, add shrimp - plus 6

18

CARNE ASADA Prime Skirt Steak grilled, served with Grilled Vegetables, Guacamole, Tortillas

24

SHRIMP CATALINA Sautéed  Jumbo Shrimp served Scampi Style

27.5

JUMBO SHRIMP BROILED

24

NEW YORK STEAK A generous 12 oz. , Grilled

31

RIB EYE STEAK A generous 12 oz. , Grilled

31

KING CRAB LEGS 1/2 LB. SERVING

mkt price

LOBSTER  A South African Tail

mkt price

STEAK & LOBSTER

mkt price

STEAK & KING CRAB

mkt price

CATCH OF THE DAY

mkt price


KIDS PLATES

 

SERVED ALL DAY FOR THOSE 12 AND UNDER ONLY

 

CHEESE ENCHILADA
Topped with Maggie’s Red Sauce.  Served with Beans and Rice.

8.5

ONE CHICKEN or BEEF STREET TACO
Choose from our Simmered Chicken or Grilled Skirt Steak.  Served with Beans and Rice

10

CHEESE QUESADILLA
Grilled to perfection with a Side of Sour Cream and Guacamole.  Served with Beans and Rice

8.5

BEAN AND CHEESE BURRITO
Filled with Beans and Cheese

8.5

KID’S BURGER
Served Up with Fries

10.5

CHICKEN STRIPS
Cooked to a Golden Brown.  Served with Fries

10.5


SIDES

 

BEVERAGES

 

Refried Black Beans

5

Pepsi

3.5

Refried Beans

5

Diet Pepsi

3.5

Cilantro Rice

5

Sierra Mist

3.5

Mexican Rice

5

Lemonade

3.5

French Fries

5

Iced Tea

3.5

Napales (cactus)

5

Strawberry Lemonade (1 Refill)

4.75

Calabacitas (Zucchini & Corn)

5

BOTTLED SODA

 

Guacamole

6.5

Fanta Orange

5

Tortillas

3

Fanta Strawberry

5

Homemade chips and salsa

3.75

Sidral

5

 

 

Sangria

5

A LA CARTE

 

Senorial

5

TACOS

 

Reed’s Ginger Beer (Non-Alcoholic)

5

Chicken

5.5

Mexican Coke

5

Grilled Shrimp

6

OTHER BEVERAGES

 

Skirt Steak

7

Voss Water (Still and Sparkling)   Small

4.50

Pork

6

Large

8.50

Lobster

9

Red Bull

5

ENCHILADAS

 

Coffee

3.5

Chicken

6.5

Hot Tea

3.75

Shrimp

7

Cranberry Juice

4

Skirt Steak

8

Orange Juice

4

Lobster

11

Apple Juice

4

 

 

Pineapple Juice

4

 

 

Guava Juice

4

 

 

Milk and Chocolate Milk

3.75


DESERT MENU

 

Tres Leches Cake buttery sponge cake, three milks, creme dulce

11

Traditional Flan creamey vanilla custard, caramel, sweet cream

8

Triple Layer Blackout Cake moist chocolate cake, ganache, fudge sauce

9

New York Cheesecake  house-made cheesecake, graham cracker, raspberry coulis

9

Kate's Key Lime Pie  tart & sweet citrus filling, macadamia crust, tangy topping

9

Kahlua Mousse decadent chocolate mouse, Chantilly cream, espresso bean

8

Fried Ice Cream vanilla bean ice cream, cinnamon-spiked corn flakes, caramel & chocolate sauce

8

Pastry Chef - Katalina Vargas Edwards

 

18% Gratuity added to parties of 6 or more.  American Express , Master Card, Visa and Discover are accepted.

Menu updated May 2016.  All items and prices are subject to change without notice.